Skip to main content

The Classics BRUT Sélection DEMI-SEC Croquantine The Classics BRUT Sélection Champagne Selection Brut is the heritage of the champagne Guy CHARBAUT through a well-balanced blending of the three traditional grapes, to which 50% of reserve wines are added. The power of the Meunier, the floral bouquet of the Pinot Noir and the slightly acid aromas of the Chardonnay get involved for a wine of apéritif or buffets.

Aged on lees minimum 48 months before disgorgement.
   Download the technical sheet    Online Shop
The Classics DEMI-SEC Croquantine The Champagne Croquantine is based on the same blending as the Sélection Brut. This wine is aged on lees for a minimum of 48 months before disgorgement. A warm dosage in sugar confers it a beautiful curvature in mouth while respecting the beauty of its fruity bouquet. Perfect with petits fours and desserts; it is also extremely enticing with sweet and savoury delights such as foie gras panna cotta on star-anise flavoured fig compote or mature goat’s cheese.    Download the technical sheet    Online Shop

The Inevitables BRUT - PREMIER CRU Cuvée de Réserve BRUT - PREMIER CRU Rosé Blanc de Blancs BRUT - PREMIER CRU The Inevitables BRUT - PREMIER CRU - VIEILLES VIGNES Cuvée de Réserve This vintage is a selection of grapes gathered from the oldest vines from the “Premier Cru” terroirs in Mareuil-sur-Aÿ and Bisseuil. It comprises two-thirds Pinot Noir and one-third Chardonnay with 30% reserve wines added. Full-bodied, harmonious wines whose quintessential aromas and potency make it perfect champagne for connoisseurs.

Minimum ageing 5 years in bottles.
    Technical sheet and awards    Online Shop
The Inevitables BRUT - PREMIER CRU Blanc de Blancs This Blanc de Blancs comprises 100% Chardonnay from our Premier Cru vines, to which 10 to 15% of reserve wines are added. This vintage draws its effervescence and smoothness from the terroir from which it mainly originates: the Bisseuil village Premier Cru. The perfect south-facing aspect of Charbaut’s vineyard and the blend with 10 to 15% of reserve wines produce an ever-so rich Chardonnay that exhales a delicate floral fragrance with light citrus notes.
This champagne is an absolute delight with aperitif, or at the beginning of your meal with white fish or sea food. Minimum ageing 84 months in bottles.
   Technical sheet and awards    Online Shop
The Inevitables BRUT - PREMIER CRU Rosé One of Charbaut’s historic Champagne that requires highly-developed savoir-faire. The bunches of Pinot Noir grapes are destemmed and crushed before being macerated with their skins for 36 to 48 hours. This method, known as “cuvaison” or “de saignée”, produces a potent rosé which is sharpened with 10% Chardonnay that gives it an elegant touch of freshness. An association translated by an elegant robe and rich red fruits aromas.
The minimum ageing of 96 months in bottles brings a good length on the palate.
   Technical sheet and awards    Online Shop

2015 Rosé de Saignée EXTRA-BRUT - PREMIER CRU The Treasures BRUT - PREMIER CRU Millésime BRUT - PREMIER CRU Memory Blanc de Noirs EXTRA-BRUT - PREMIER CRU 2010 2013 2006 The Treasures BRUT - PREMIER CRU Millésime 2010 The crispness of the Chardonnay and the intensity of the Pinot Noir are the characteristics of this cuvée. As soon as the harvest begins, Xavier determines the vines whose grapes will give birth to this great Champagne. In addition to the quality of the harvest, the balance between sugar and acidity is also important. A Champagne for long-term keeping, both smooth and hearty...

Served alone, this Champagne demonstrate a strong aromatic intensity. It will also delight your tastebuds accompanied by parmesan biscuits, an old, mature Comté cheese or a tender poultry and its Truffe flavored purée.
   Technical sheet and awards    Online Shop
The Treasures EXTRA BRUT - PREMIER CRU Blanc de Noirs 2013 Behind its elegant silhouette, this vintage, a pure pinot noir from our exclusive Mareuil-sur-Aÿ vineyard, expresses all the intensity of this noble grape variety. This cuvée offers power, balance and character; it is a gastronomic champagne, warm and persistent. Limited quantity...

Served at around 10°C, this wine will go well with traditional gastronomic dishes such as a filet mignon of pork in a crust, or a sauté of veal with chanterelles.
   Technical sheet and awards    Online Shop
The Treasures BLANC DE BLANCS Memory 2006 Created by Guy himself, this vintage is a precious legacy to the next generations: when bottled, it is a bet on the wine and the selection made. When tasted, it is a discovery of mature Chardonnay. Even if the wait was long, this champagne must be aired a few minutes after opening. Take the time to savour it! Limited quantity...    Technical sheet and awards    Online Shop BRUT - PREMIER CRU The Treasures 2015 Rosé de Saignée Designed by Xavier, this cuvée is the fruit of the only plot of Les Champs Bernard, located in Avenay Val-d'Or, a village classified as a Premier Cru. Made entirely from Pinot Noir grapes, it gets its aromatic intensity from the "saignée" method: the berries of the fruit have infused in the must for 12 hours, thus giving this Champagne its distinctive rich colour. The expression of this intensity can be found in its fruity aromatic palette, an asset of choice for this cuvée of character. Limited quantity...    Technical sheet and awards    Online Shop EXTRA-BRUT - PREMIER CRU The Treasures 2016 L'anobli Real heart-stopping of Xavier, the Anobli 2016, made from the unique parcel of meuniers in Bisseuil called "Le Chaudion", gives back a well-deserved status to the Meunier grape variety by bringing finesse, delicacy and freshness. The Brut Nature gives off a subtle, elegant and fresh nose. Quantity limited ...    Technical sheet and awards    Online Shop BRUT NATURE - PREMIER CRU

The Wines & Alcohols DE CHAMPAGNE Ratafia DE CHAMPAGNE Vieux Marc Vieille Fine DE LA MARNE The Wines & Alcohols DE CHAMPAGNE Ratafia This 18° aperitif is created from the juice of 100% Pinot Noir grapes with an addition of alcohol to neutralise fermentation. A mistelle to appreciate alone, in a cocktail, in the kitchen, or with melon, foie gras or sweet desserts.    Télécharger la fiche technique    Accéder à la boutique The Wines & Alcohols Fine de la Marne Distillation of the vinification and the pressing of grape juice, Guy Charbaut Fine du Champagne is 40% ABV. It is a fine and elegant brandy to enjoy after a meal or to subtly flavour desserts.    Télécharger la fiche technique    Accéder à la boutique The Wines & Alcohols DE CHAMPAGNE Marc Distillation of the pomace (solid residues from pressing), Guy Charbaut Marc de Champagne is a powerful aromatic brandy at 40% ABV.
It can be served as an after-dinner digestive, the base for a cocktail or sorbet or can be added to culinary preparations.
   Télécharger la fiche technique    Accéder à la boutique

Shopping Cart